Barley Bran

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Description

Produced by milling pearl barley, then sifting the bran from the flour. Rich in nutrients and dietary fibre. Must be refrigerated or frozen to retain freshness. USES: Add to baked goods to increase the content of dietary fibre, as an ingredient in muesli and sprinkle on cereal.

PRODUCT SPECIFICATION

DESCRIPTION
NAME: Organic Barley Bran
COUNTRY ORIGIN: Australia
INGREDIENTS: Organic Pearl Barley Grain
MANUFACTURING METHOD: Stone Milling System

TYPICAL PRODUCT ANALYSIS

COLOUR: White Sandy colour
FLAVOUR: Full Barley Flavour
SIEVE: 600-1200 micron screen
MOISTURE: Max. 12.5%

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